New line of frozen vegan entrées
by ANNA STAROSTINETSKAYA for vegnews.com
This month, food company Cedarlane Foods will launch its newest frozen vegan entrées at Publix and Sprouts stores nationwide. An expansion of its Simply Plant Powered line, the new frozen meals are Vegan Lasagna (made with vine-ripened tomatoes, beefless crumbles, and vegan mozzarella); two types of enchiladas filled with beefless crumbles and cheddar-style vegan cheese (one in red tomato sauce and the other in a green, tomatillo sauce); and Lentil Shepherd’s Pie (made with lentils, carrots, and green beans and topped with mashed potatoes).
