Ingredients

WHEAT FLOUR TORTILLA (UNBLEACHED WHEAT FLOUR, WATER, ORGANIC SOYBEAN OIL, ORGANIC SUGAR, SEA SALT, YEAST), COOKED PINTO BEANS (PINTO BEANS, WATER), CHICKEN RAISED WITHOUT ANTIBIOTICS BONELESS SKINLESS CHICKEN BREAST WITH RIB MEAT, COOKED BASMATI RICE (BASMATI RICE, WATER), TOMATOES, RED BELL PEPPERS, YELLOW BELL PEPPERS, ONIONS, ORANGE JUICE CONCENTRATE, LIME JUICE, EXPELLER PRESSED CANOLA OIL, SEA SALT, CILANTRO, GARLIC, CALIFORNIA CHILE, EXTRA VIRGIN OLIVE OIL, CORNSTARCH, SPICES, NEW MEXICO CHILE, PASILLA CHILE, RED PEPPER CHILI FLAKES. CONTAINS: SOY, WHEAT.

HEATING INSTRUCTIONS: MICROWAVE (1100W):

REMOVE BURRITO FROM TRAY. ON ONE END OF THE BURRITO, SLIGHTLY PEEL BACK THE FILM ABOUT ONE INCH TO VENT. MICROWAVE ON HIGH FOR APPROXIMATELY 1 ½ - 2 MINUTES. LET STAND FOR 1 MINUTE BEFORE REMOVING BURRITO FROM FILM AND SERVING. BE CAREFUL, CONTENTS WILL BE HOT. *VARIATIONS DO OCCUR IN MICROWAVE OVENS, SO CONSULT YOUR OWNER’S GUIDE FOR EXACT SETTINGS AND TIME.